Showing posts with label Chinese recipe. Show all posts
Showing posts with label Chinese recipe. Show all posts
Friday, April 22, 2011
Marbled Chinese Tea Eggs - in the pressure cooker!
If you'd like to do something very "adult" in the way of dyed eggs for Easter, take a look at this recipe for Marbled Chinese Tea Eggs at Hip Pressure Cooking. They were cooked in a Fissler Blue Point Pressure Cooker.
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